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British Street Food Awards at Fifteen Street

As Hedonists will know, street food has been taking London and the UK by storm this year, with cookery vans popping up all over the place to satisfy in-the-know gourmands’ taste buds. Jamie Oliver’s...

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A Lady in London – Julie Falconer Talks About Her Home CIty

On today’s edition of Hg2′s ‘Meet the Blogger’ series, we’re catching up with Julie Falconer. Originally from California, Julie is a London-based travel writer and consultant. She writes a travel blog...

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Comin’ to the Barrio: Tasting Argentina with La Patagonia

Argentine restaurant La Patagonia opened in January, self-described as London’s first ‘barrio restaurant’ – a nod to the little neighbourhood joints around Argentina where you can get delicious,...

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Tandoori Nights – Mumbai’s Best Curry Houses

Where to begin when looking to introduce one of the world’s true foodie destinations? Well for starters, if you go to Mumbai with no other game plan other than to taste, swill, snack and feast, you’ll...

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Autumn Reviews – Hg2′s Pick of the Best New Openings

Over the (long, rainy, miserable) summer, we have been toiling away updating all of our Hg2 city guides to make sure that they are freshly full of the most current restaurants, hotels and nightlife in...

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Sleepless in Tel Aviv: An Itinerary in 24 Hours

For the past several months, we have been working hard on our newest city guide to Tel Aviv. Our Hg2 author has been on the ground scouting the best restaurants, hottest clubs and chicest cafes, and...

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Off-Piste Apres Ski: London Winter Bars Without The Snow

Afraid as we are to say it, winter has arrived in London. But as the grey nights give us plenty more evening to enjoy ourselves, we’ve decided to focus on getting cosy. Some of us here at Hg2 are avid...

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A Taste of Peru in LA | Interview with Picca’s Owner, Ricardo Zarate

Chef Ricardo Zarate is a Lima native who learnt his trade in top London Japanese restaurant Zuma, before finding a home under the golden sun of Los Angeles – where he is currently taking the culinary...

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Friday’s Child Weekend Highlights

London’s hottest new weekend guide, Friday’s Child offers some invaluable tips on where to go, what to eat, and most importantly, how to make the very most of your precious weekend. With years of...

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New Scottish Cooking

There’s a new pop-up in Vauxhall, London that’s quietly reinventing Scottish cooking. Dram & Smoke, the brainchild of young Scottish entrepreneurs Paul Ross and Nick Fulton are making Scottish food...

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